RECIPE

CHINESE TRADITIONAL DISHES

  • Meat combo舌燦味豐六拼盤

    3 duck wings, 5 duck tongues, 200 grams of duck intestines, 100 grams of duck gizzard,100 grams of duck liver, 200 grams of kelp, 200 grams of dried tofu, 2 slices of ginger, 2 onions, 2 peppers, 1 marinade bag, 1/2 pot of water

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  • Sesame chicken麻油雞

    1 chicken (about 1.5~2 kg), 1 part of ginger, proper amount of water

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